Entrepreneur Story Telling: From a Construction Worker to the Market Leader of Oyster

Oct 19, 2018
Editor
Entrepreneur Story Telling: Hamish Ho of Ocean Three –
From a Construction Worker to the Market Leader of Oyster
由地盤管工成為生蠔市場領導者 – Ocean Three 創辦人, 何智聰

何智聰為Ocean Three 創辦人,中學畢業後在地盤工作,用8年時間在半工讀下取得學士學位。他努力發展網上業務,晚上回家後搞網購生意,從內地入貨轉售給外國的客戶,賺到人生的第一桶金。後來遇上人民幣升值,Hamish轉為由外國購入海產食品售予國內客戶,但客戶壓價退單加上現金流問題,使他人生遭受了一連串嚴重打擊。Hamish以堅持及行動為自己扭轉命運,與搭檔設立網店Ocean Three,將海產食品轉售給香港人,並以「生蠔」新鮮速遞作為賣點,打破港人對於生蠔及高級食材的購物習慣。Ocean Three於2009年開設第一間生蠔食材店,現時已增設至設7間門市,並在世界各地找尋優質食品分銷往香港各零售商,佔全港超過60%的生蠔供應量。

Date: 19th Oct, 2018 (Friday)

Time: 7:00pm

Venue: InnoSpace (2/F., On Tin Centre, 1 Sheung Hei Street, San Po Kong)

Language: Conducted in Cantonese, English translation off stage if needed

Entry: Free of Charge

DON’T MISS THIS OPPORTUNITY TO HAVE A FACE-TO-FACE CHAT WITH SUCCESSFUL ENTREPRENEURS AND OPERATORS!
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Organizer:

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Co-organizers:

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